Characteristic
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Also known as Jingsu Cuisine, Nanjing cuisine is strict in terms of selecting ingredients. It is meticulous in production, bright in color and changes according to the season. Nanjing cuisine is characterized mainly by its mellow, it tasted neither too salty nor too flat and it gives priority to freshness, fragrance, crispness, and texture. It looks hard but actually it tastes soft. The soup is thick and mellow, fat but not greasy, light but not tasteless, and the dish is tender, smooth and crisp without losing its flavor. The meat separated from the bone is cooked to a pulp, but still retains its shape.

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Total 5 Nanjing Cuisine
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Nanjing Da Pai Dang Restaurant

Nanjing Da Pai Dang Restaurant has a  style that is simple and clean. It is rather like a  bar, teahouse and street market in the period  of late Qing and early Republic of China. Its  simple and unsophisticated fitting, its old-fashioned square table for eight people, and the  storytelling and ballad singing in the Suzhou dialect seem to bring people back to the flourishing age of Jinling as a metropolis of the ten  dynasties. The charcoal oven provides you with  an original taste and a cordial feeling. It is a  good place for both business dinners and family get-togethers.It is a blissful experience for  people to talk freely while drinking.
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Yadebao Duck Blood Soup with Vermicelli

Nanjing is called the “City of Duck”. You  must enjoy a banquet featuring duck if you go  out to dine in Nanjing. In Nanjing, the authentic  Duck Blood Soup with Vermicelli is a dish that  you can’t miss. In Yadebao in Nanjing, you can  enjoy the most authentic Duck Blood Soup with  Vermicelli. The duck giblets are both crisp and  tasty, the vermicelli is smooth and the soup is  delicious.
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Nanjing No.1 Lotus Root with Honey Sauce

Nanjing No.1 Lotus Root with Honey  Sauce is an old brand rock candy lotus root. Soft  and fresh lotus root slices are filled with sticky  rice, and they give off a pleasant osmanthus  fragrance. Honey-stewed lotus root is crisp, soft  and sweet but not oily. It maintains its fragrance  in the mouth with a nice texture. It’s a Nanjing  delicacy that you shouldn’t miss.
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Yinnianjin Tang Bao Store

This is a very famous snack store in Nanjing. Its Tang Bao Dumplings have a thin wrapper with a full stuffing and unique flavor; it’s not  oily at all and is pleasantly chewy. With its own  unique flavor and reputation, Yinnianjin Tang  Bao Store has formed an influential catering  brand and has more and more franchise stores.
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