Characteristic
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Also known as Jingsu Cuisine, Nanjing cuisine is strict in terms of selecting ingredients. It is meticulous in production, bright in color and changes according to the season. Nanjing cuisine is characterized mainly by its mellow, it tasted neither too salty nor too flat and it gives priority to freshness, fragrance, crispness, and texture. It looks hard but actually it tastes soft. The soup is thick and mellow, fat but not greasy, light but not tasteless, and the dish is tender, smooth and crisp without losing its flavor. The meat separated from the bone is cooked to a pulp, but still retains its shape.

Total 22 Nanjing Cuisine

This is a very famous snack store in Nanjing. Its Tang Bao Dumplings have a thin wrapper with a full stuffing and unique flavor; it’s not  oily at all and is pleasantly chewy. With its own  unique flavor and reputation, Yinnianjin Tang  Bao Store has formed an influential catering  brand and has more and more franchise stores.

It is a well-known old famous dried salted  duck store, which provides salted duck, duck  seasoned with soy sauce, dried salted duck, various delicious duck giblets and clay oven rolls  with duck oil. With its authentic and unique  flavor, there is always a long queue at the door  of this store.

Shiziqiao Delicacy Street is located on Hunan Road in Nanjing City. It is 330 meters long  and 12 to 16 meters wide. The street is divided  into three major sections: the Shiwangfu Delicacy local catering offers the most characteristic  Huaiyang Cuisine; Chinese Folk Food Street  combines food with flavors from all areas such as  Yunnan Rice Noodles, Northeastern Local Food  and Fujian Wonton and others, and the 330-meter-long Pedestian Street offers Asian delicacies  that include Indian and Thai restaurants, Western food restaurants and Japanese and Korean  Cuisine.

Wangfu Street is a time-honored delicacy  street in Nanjing and the place of first choice  for fashionable young people to enjoy culinary  delights. The rapid development of Xinjiekou  Shopping Street has promoted the overall development of Wangfu Street. Today, Wangfu Street  has developed into a modern service industry  center with catering, business retailing, finance  and cultural and entertainment in Nanjing.

The delicacies of Wangfu Street are mainly  Sichuan, Hangzhou and Hunan Cuisine among  others. Now there are over 100 restaurants  including the Golden Eagle Restaurant, the  Easy Garden Restaurant, the Qiaohong Grand  Restaurant, the Blue Bird Hotel, the Jinbang  Hotel, the Mao Family Restaurant and the Chuanjiang Haozi Hot Pot Restaurant and so on in  Wangfu Street.

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